2012-2014 Undergraduate Catalog 
    Jun 23, 2024  
2012-2014 Undergraduate Catalog [ARCHIVED CATALOG]

BI 261 - Introduction to Biochemistry

Prerequisite: CH 105  or equivalent An introduction to biochemistry including the study of pH, water bioenergetics, enzymes, and the structure, function, and metabolism of carbohydrates, proteins, lipids, and nucleic acids. A non-laboratory course for students in dental hygiene and dietetics. Not open to biology majors. 3 credits