HTMG 2250 - Lodging Operations

Analysis and evaluation of lodging operations, including front office, food and beverage, sales and marketing, engineering/maintenance, human resources, accounting, safety and security, and other major functional areas. Front office management is essential to the success of a hotel. Therefore, this course also presents a systematic approach to front office procedures by detailing the flow of business through a hotel, from the reservations process to check-out and account settlement. 3 credits.