Nutrition Sciences Minor

Please refer to important information on minor requirements on this page. The minor in nutrition sciences is highly desirable in today's health-conscious marketplace and offers an opportunity for students to study personal nutrition, healthy eating for disease prevention or sports performance, food science, or cultural cuisine while strengthening their food preparation skills in the food laboratory.

A total of 16-17 credits of nutrition course work must be earned by a student to declare a minor in nutrition sciences.